“…Though beneficial, the copper ion at an excessive concentration is very toxic for living organisms. Excess intake of it can trigger severe neurodegenerative diseases such as Alzheimer’s, Menke’s, Parkinson’s, and Wilson’s diseases as well as gastrointestinal issues like vomiting, headaches, weakness, and diarrhea. − In contrast, the precious platinum group metal (PGM) palladium is utilized extensively in a variety of fields, including the manufacturing of jewelry and navigational aids for aircraft and cars, as well as coating materials, fuel cells, chemical catalysts, dental crowns, and medical equipment. − Due to their distinctive catalytic reactivity, palladium complexes (zero or bivalent) have become essential organometallic catalysts in numerous coupling reactions, including Heck, Suzuki, Stille, Negishi, Sonogashira, and Kumada, which are frequently utilized for producing complicated molecules in the pharmaceutical sector. − Palladium’s nonbiodegradability, combined with its growing emission in the environment, has considerably raised the probability of palladium ingestion or internalization in living creatures via accumulation in the food chain. This situation raises a fearful health problem including severe primary skin and eye irritations because Pd 2+ ions are capable of binding strongly to a variety of biomolecules like DNA and proteins (different enzymes, silk fibroin, and casein) or different biomacromolecules (vitamin B6) and thiol-containing amino acids, which can interfere with enzymatic metabolisms and negatively impact organ functions. − Therefore, it is extremely important to develop techniques that enable the highly sensitive and selective detection of these metal pollutants, such as copper and palladium.…”