“…Studies of NES have employed variations of these criteria (see de Zwaan, Burgard, Schenck, & Mitchell, 2003 for review), including the use of different cut-times for evening hyperphagia: 7 pm (Cerú-Björk, Andersson, & Rössner, 2001;Striegel-Moore, Franko, Thompson, Affenito, & Kraemer, 2006;Stunkard et al, 1996), after the evening meal (Birketvedt et al, 1999, Marshall, Allison, O'Reardon, Birketvedt, & Stunkard, 2004O'Reardon et al, 2004), after 11pm (Striegel-Moore et al, 2006), and simply, evening eating (Kuldau & Rand, 1986;Rand et al, 1997). The proportion of calories used to define evening hyperphagia has also varied by study, from 25% (Stunkard et al, 1955, Allison, Grilo, Masheb, & Stunkard, 2005 to 50% (Birketvedt et al, 1999;Stunkard et al, 1996), to simply overeating or excessive eating during the evening (Kuldau & Rand, 1986;Rand, MacGreggor, & Stunkard, 1997).…”