Phosphorus levels in the soil are easily fixed and rendered unavailable to plants even if they are found to be high and therefore, its influence on uptake of other nutrients such as nitrogen, and potassium cannot be overemphasized. In that view, an experiment was set out at KALRO-Mwea to investigate on the effect of phosphorus levels on soil properties and plant tissue nutrient contents of Nerica rice variety. The experiment was laid out in a Randomized Complete Block Design in splitsplit plot arrangement and replicated thrice. Two rice varieties (Nerica 11 and Nerica 4) formed the main plots and 4 phosphorus levels (0 kg P/ha, 25 kg P/ha, 50 kg P/ha and 75 kg P/ha) formed the sub plots. Highest net pH decreases of 0.20 and 0.22 units were recorded at 75 Kg haˉ¹ P 2 O 5 in season 1 and season 2 respectively, while the lowest net decreases of 0.12 and 0.16 were elicited at 50 Kg haˉ¹ P 2 O 5 treatment in season 1 and season 2 respectively. A net decrease was observed in all the CEC levels where phosphorus was applied in all the seasons in which the highest net
Original Research Article