1996
DOI: 10.1071/ea9960355
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Nitrogen and potassium nutrition of Australian waxflowers grown in siliceous sands. 1. Stem growth and yield responses

Abstract: The effects of nitrogen (N) and potassium (K) on stem growth and yield responses of Australian waxflowers were investigated. Experiments were conducted in commercial plantings at 3 sites in South Australia. Plantings of Chamelaucium uncinatum cvv. Alba (2 sites) and Purple Pride (1 site) and a Chamelaucium hybrid (C. floriferum x C. uncinatum), known locally as Walpole wax (1 site), were 3-5 years old when the study began in 1990. Nitrogen and K were applied at rates up to 160 g N and 80 g K/plant.year. Applic… Show more

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Cited by 3 publications
(12 citation statements)
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“…At these sites, stem growth was greatest during summer-mid autumn and negligible during winter. [3] Similar trends have been reported for N concentrations in the leaves of pecan, [11] kiwifruit, [5] and custard apple; [12] and for nitrate-N in grapes. [14] Parvin [15] reported that N concentrations in leaves of Protea neriifolia were highest in spring and lowest in winter.…”
Section: Nitrogensupporting
confidence: 74%
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“…At these sites, stem growth was greatest during summer-mid autumn and negligible during winter. [3] Similar trends have been reported for N concentrations in the leaves of pecan, [11] kiwifruit, [5] and custard apple; [12] and for nitrate-N in grapes. [14] Parvin [15] reported that N concentrations in leaves of Protea neriifolia were highest in spring and lowest in winter.…”
Section: Nitrogensupporting
confidence: 74%
“…[13] In contrast with N, which is also considered to be a phloem mobile nutrient, P concentrations increased at sites 1, 2, and 3 (cultivar Purple Pride) over the period March-August. During this period, vegetative growth was minimal [3] therefore, leaves of stem tips sampled at the end of this period were older than those at the start, and it appears that P continued to accumulate as the leaves aged and concentrations increased during the remainder of this period. Other studies, for example with macadamia [16] reported low leaf P levels during winter, due to restricted root activity and low mobility of P in the soil.…”
Section: Phosphorusmentioning
confidence: 91%
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