1995
DOI: 10.1002/qua.560560718
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Nitrogen radical cations as intermediates in enzymatically mediated oxidative deaminations?application of molecular parametric models

Abstract: rnExperimentally measured rates for the oxidation of p-substituted benzyl amines by bovine monoamine oxidase type B (MAO-B) derived from the literature were examined with respect to the effects of molecular (semiempirically AM^) derived) electronic, steric, and lipophilicity parameters. These properties included vertical and adiabatic ionization potential, LUMO energy, the LUMO-HOMO difference, molecular hardness, absolute electronegativity, calculated log P values, molecular volume, surface area, and ovality.… Show more

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Cited by 4 publications
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“…125 The related process of enzymatically mediated oxidative deamination was then studied, demonstrating that nitrogen radical cations are the intermediates. 126 An interesting application of the AM1 semi-empirical method was found to be useful in predicting blood/ brain concentration ratios. 127 Another noteworthy theoretical study led by Marcus concerned the application of the AM1 method for a-D-glucopyranose and b-maltose, important constituents of CD molecules used in the improved CDS formulations.…”
Section: Theoretical Aspects and Computational Modelingmentioning
confidence: 99%
“…125 The related process of enzymatically mediated oxidative deamination was then studied, demonstrating that nitrogen radical cations are the intermediates. 126 An interesting application of the AM1 semi-empirical method was found to be useful in predicting blood/ brain concentration ratios. 127 Another noteworthy theoretical study led by Marcus concerned the application of the AM1 method for a-D-glucopyranose and b-maltose, important constituents of CD molecules used in the improved CDS formulations.…”
Section: Theoretical Aspects and Computational Modelingmentioning
confidence: 99%