Optimal use of legumes i n cropping systems requires a thorough understanding of the interaction between inorganic N nutrition and symbiotic N, fixation. Our objective was to test the hypothesis that increased NO,-uptake by alfalfa (Medicago sativa L.) would compensate for lower N, fixation caused by low partial pressure of N, . Root systems of hydroponically grown alfalfa at 2 mg 1-' NO,--NExposure to reduced partial pressures of N, reduced total nitrogenase activity (TNA, measured as H, production in 20% O, and 80% Ar) by 40% within less than 30 min, followed by a recovery period over the next 30 min to initial activity. Five hours after treatments began, the TNA of plants exposed to 7 and 2% N, was substantially higher than pretreatment activities, whereas the TNA of plants exposed either t o O or 80% N, did not differ from pretreatment values. The decline in TNA due to NO,-exposure over 4 d was not affected by reduced partial pressure of N,. During the 1st h the proportion of electrons used for the reduction of N, fel1 from 0.52 to 0.23 for plants exposed t o 7% N, , and to 0.09 for plants exposed to 2% N, , and remained unchanged for the rest of the experiment. Although the hypothesis that alfalfa compensated with increased NO,-uptake for lower N, fixation was not validated by our results, we unexpectedly demonstrated that the decline in TNA upon exposure to NO,-was independent of the N,-fixing efficiency (i.e. the amount of N, reduced by nitrogenase) of the symbiosis.