2014
DOI: 10.1016/j.arbres.2014.03.005
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Niveles elevados de carboxihemoglobina: fuentes de exposición a monóxido de carbono

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Cited by 17 publications
(4 citation statements)
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“…In the research results obtained the average level of environmental CO is 29.6 ppm, and COHb levels are 2.63%. Research by Herminia et al (2014) and Veronesi et al (2017) strengthens these results where there is a relationship between environmental CO and COHb levels where there is a 20% increase in COHb levels from exposure to environmental CO.…”
Section: Resultsmentioning
confidence: 65%
“…In the research results obtained the average level of environmental CO is 29.6 ppm, and COHb levels are 2.63%. Research by Herminia et al (2014) and Veronesi et al (2017) strengthens these results where there is a relationship between environmental CO and COHb levels where there is a 20% increase in COHb levels from exposure to environmental CO.…”
Section: Resultsmentioning
confidence: 65%
“…Sixty percent of the CO detected in Madrid is the result of tobacco combustion and the burning of biomass and fossil fuels, whereas 40% occurs naturally. 32 Prolonged exposure to low CO levels can have adverse effects, especially cardiovascular, neurological, and respiratory effects. 32 We found no published studies that focused on increased CO levels and increased mortality in patients with IPF.…”
Section: Discussionmentioning
confidence: 99%
“… 32 Prolonged exposure to low CO levels can have adverse effects, especially cardiovascular, neurological, and respiratory effects. 32 We found no published studies that focused on increased CO levels and increased mortality in patients with IPF. Therefore, the results of this study can be applied to different areas, although the findings should be interpreted with caution.…”
Section: Discussionmentioning
confidence: 99%
“…La contaminación atmosférica más grave se produjo en invierno, lo que se debió en parte a que las condiciones meteorológicas del invierno eran más desfavorables para la dispersión y dilución de los contaminantes que las de otras estaciones (HU ET AL., 2021). Se comprobó que la variación estacional afecta a los niveles de concentración de CO en interiores y exteriores, con un patrón general de aumento de los niveles desde el otoño hasta el invierno (ELBAYOUMI ET AL., 2014), los casos son más comunes en época de invierno por aumento en el uso de hornos, estufas, calentadores y chimeneas con mal funcionamiento o en espacios poco ventilados (BUCHELLI, 2014). La exposición individual a CO, se estimó combinando su volumen respiratorio diario en las estaciones locales de control del aire ambiental (QIU ET AL., 2021).…”
Section: Introductionunclassified