“…In addition, FA is an effective component of Chinese medicinal herbs, such as Angelica sinensis, Cimicifuga heracleifolia Komar and Lycium barbarum (Ou and Kwok, 2004) and has a beneficial effect on scavenging free radicals. Nowadays, it has been approved beneficial for a variety of serious chronic diseases, such as intestinal ischemia (Huang, 2015), cancer (Serafim et al, 2011), cardiovascular disease (Ardiansyah et al, 2008), skin diseases (Lin et al, 2005), diabetes (Jung et al, 2007), cochlea oxidative damage caused by repeated noise exposure (Fetoni et al, 2013), and oxidative stress of human dermal fibroblasts (Calabrese et al, 2008). In addition, the free radical scavenging activity of FA can relieve a variety of neurodegenerative disease, especially Alzheimer's disease (Sgarbossa et al, 2015;Sultana, 2012).…”