2015
DOI: 10.1111/nmo.12655
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Non‐enteric infections, antibiotic use, and risk of development of functional gastrointestinal disorders

Abstract: Background Gastrointestinal infections are risk factors for irritable bowel syndrome (IBS) and functional dyspepsia (FD). We investigated whether non-enteric infections and antibiotic exposure are also associated with the development of functional gastrointestinal disorders (FGIDs). Methods In a nested case-control study, random samples of Olmsted County, MN, were mailed valid self-report questionnaires from 1988 through 1994, and then follow-up questionnaires from 1995 through 2003. Survey responders who di… Show more

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Cited by 59 publications
(47 citation statements)
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“…Further investigation should establish the physiological or pathological consequences of alteration in intraluminal content of amines, via the diet or changes in microbiota, as would be the case in antibiotic treatment [61] that may produce functional gastrointestinal disorders. As well as the role of TAAR expression on their effects.…”
Section: Discussionmentioning
confidence: 99%
“…Further investigation should establish the physiological or pathological consequences of alteration in intraluminal content of amines, via the diet or changes in microbiota, as would be the case in antibiotic treatment [61] that may produce functional gastrointestinal disorders. As well as the role of TAAR expression on their effects.…”
Section: Discussionmentioning
confidence: 99%
“…Known and presumed risk factors for developing func tional dyspepsia are gastrointestinal infections and traveller's diarrhoea 25 , antibiotic use 26 , intake of NSAIDs 27 , childhood abuse 28 , early environ mental microbial exposure 29 and other early life factors 30 , smoking 31 , overweight and obesity 32 and perceived stress 33 as well as psycho social states and traits (for example, anxiety and depression; see Psychosocial factors and brain mech anisms, below). Women have an overall higher prob ability of developing functional dyspepsia compared with men 34 , including post-infectious functional dys pepsia 35 .…”
Section: Epidemiologymentioning
confidence: 99%
“…Food allergy or intolerance, particularly wheat exposure has been hypothesized to be important in FD but firm data are needed 63. Antibiotics and postinfectious gastroenteritis are risk factors perhaps through altering the microbiome 64,65…”
Section: Pathogenesismentioning
confidence: 99%