2012
DOI: 10.1166/sam.2012.1399
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Non-Enzymatic Glucose Sensor Based on Well-Crystallized ZnO Nanoparticles

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Cited by 30 publications
(13 citation statements)
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“…Based on the signal to noise ratio of 3, the detection limit of 0.1 μM was obtained. The fabricated PANI/ZnO/MWCNT sensor electrode shows better performance and higher sensitivity for the non-enzymatic determination of glucose in comparison to other previously reported non-enzymatic glucose biosensors that focused on carbon nanotubes, ZnO nanoparticles, and PANI nanofibers-modified electrodes [37][38][39]. Such enhanced sensitivity can be attributed to the unique properties of carbon nanotubes, zinc oxide nanoparticles, and polyaniline nanofibers and their synergistic effect which results in a significant improvement of the electrochemical activity of the modified electrode for the detection of glucose.…”
Section: Non-enzymatic Electrochemical Detection Of Glucosementioning
confidence: 76%
“…Based on the signal to noise ratio of 3, the detection limit of 0.1 μM was obtained. The fabricated PANI/ZnO/MWCNT sensor electrode shows better performance and higher sensitivity for the non-enzymatic determination of glucose in comparison to other previously reported non-enzymatic glucose biosensors that focused on carbon nanotubes, ZnO nanoparticles, and PANI nanofibers-modified electrodes [37][38][39]. Such enhanced sensitivity can be attributed to the unique properties of carbon nanotubes, zinc oxide nanoparticles, and polyaniline nanofibers and their synergistic effect which results in a significant improvement of the electrochemical activity of the modified electrode for the detection of glucose.…”
Section: Non-enzymatic Electrochemical Detection Of Glucosementioning
confidence: 76%
“…Recently, transition‐metal dichalcogenides (TMDs) emerged as interesting materials with widespread interest, because of their exceptional electrochemical properties . Traditional‐metal oxides (TMOs) and transition‐metal hydroxides (TMHs) have been extensively investigated for the development of non‐enzymatic glucose sensors. Relative to TMOs and TMHs, TMDs shows high electrical conductivity which can increase the kinetics of electron transport, an essential characteristic for an electrochemical reaction.…”
Section: Introductionmentioning
confidence: 89%
“…Enzyme-based sensors show good selectivity and high sensitivity, but their activity is affected by temperature, pH, and toxic chemicals [13] , [14] . In order to overcome these drawbacks of enzymatic glucose sensors, non-enzymatic glucose sensors have been designed and fabricated, which have several attractive advantages, such as good stability, selectivity and sensitivity and lower detection limit [15] , [16] , [17] , [18] , [19] , [20] , [21] , [22] , [23] , [24] , [25] , [26] , [27] , [28] .…”
Section: Introductionmentioning
confidence: 99%