2023
DOI: 10.3390/f14091762
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Non-Wood Forest Products’ Marketing: Applying a S.A.V.E. Approach for Establishing Their Marketing Mix in Greek Local Mountain Communities

Marios Trigkas,
Foteini Pelekani,
Ioannis Papadopoulos
et al.

Abstract: The contribution of non-wood forest products is especially important in the context of rural sustainable development. Nevertheless, their perceived economic and environmental value remains low. The lack of an explicit and effective marketing strategy for NWFPs tailored to local mountain communities’ needs may lead to their restricted access to the market and underestimation of their value. The aim of this paper is to gain knowledge regarding the components of a marketing mix that could support the local market… Show more

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“…It has been noted that in 1630, ex-slaves from Brazil who returned to Lagos brought bread with them. Consumption of Bread swiftly spread throughout urban areas, starting at the ports and moving interior along the river and rail networks before reaching cities and villages (Trigkas, 2023). Bread is categorized as a convenience good with low unit value, and as such, consumers make purchases with deliberation and without much planning.…”
Section: Introductionmentioning
confidence: 99%
“…It has been noted that in 1630, ex-slaves from Brazil who returned to Lagos brought bread with them. Consumption of Bread swiftly spread throughout urban areas, starting at the ports and moving interior along the river and rail networks before reaching cities and villages (Trigkas, 2023). Bread is categorized as a convenience good with low unit value, and as such, consumers make purchases with deliberation and without much planning.…”
Section: Introductionmentioning
confidence: 99%