2015
DOI: 10.1155/2015/894579
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Nonconsumptive Effects of Predation and Impaired Chemosensory Risk Assessment on an Aquatic Prey Species

Abstract: Weak levels of acidity impair chemosensory risk assessment by aquatic species which may result in increased predator mortalities in the absence of compensatory avoidance mechanisms. Using replicate populations of wild juvenile Atlantic salmon (Salmo salar) in neutral and acidic streams, we conducted a series of observational studies and experiments to identify differences in behaviours that may compensate for the loss of chemosensory information on predation risk. Comparing the behavioural strategies of fish b… Show more

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Cited by 6 publications
(6 citation statements)
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“…Additionally, cessation of the supplemental feeding upon leaving the hatchery required the fry to feed on and potentially compete for drift fodder (Imre et al 2005). Beyond the stresses of the transition, the HR fry may have been subject to non-consumptive effects of predation (NCEs), such as reduced foraging time and elevated stress (Elvidge et al 2014;Elvidge and Brown 2015). We expected the HR fry to exhibit signs of these NCEs with potentially reduced standard length, mass, condition index, and (or) total brain size.…”
Section: Discussionmentioning
confidence: 99%
“…Additionally, cessation of the supplemental feeding upon leaving the hatchery required the fry to feed on and potentially compete for drift fodder (Imre et al 2005). Beyond the stresses of the transition, the HR fry may have been subject to non-consumptive effects of predation (NCEs), such as reduced foraging time and elevated stress (Elvidge et al 2014;Elvidge and Brown 2015). We expected the HR fry to exhibit signs of these NCEs with potentially reduced standard length, mass, condition index, and (or) total brain size.…”
Section: Discussionmentioning
confidence: 99%
“…For example, turbidity in aquatic systems may also lead to incomplete visual cues (Michael, Patman & Lutnesky, 2021; Chivers et al ., 2013). Similar environmental background ‘noise’ can also mask both sounds and odours (Elvidge & Brown, 2015 a ; Chan et al ., 2010). Hence, the signal‐to‐noise ratio within each sensory modality is a key determinant of the information acquired from a cue (Dall, 2010; Battaglia, 2008).…”
Section: Informational Limitationsmentioning
confidence: 99%
“…In most literature, the alteration of prey behavior is placed under non-consumptive effects. The behavioral (or physiological and morphological) responses to these sensory landscapes can dictate ecological interactions like social behavior, size and location of foraging areas, and even territory sizes D r a f t (Davenport and Chalcraft 2013;Elvidge and Brown 2015;Larsen 2012). Once an increased predatory threat (detected through multiple modalities) is detected most species show a reduction in foraging and mating behaviors and resort to predator avoidance behaviors, such as seeking shelter, fleeing, and/or displaying a defensive stance (Smith and Belk 2001).…”
Section: R a F Tmentioning
confidence: 99%
“…Examples of consumptive effects include Helicoverpa armigera (Hübner, 1808) larvae feeding on Australian cotton crops (Rendon et al 2015) to a lion attacking and consuming a gazelle. Non-consumptive effects (NCEs) are defined as the indirect interactions between predators and prey (Davenport and Chalcraft 2013;Elvidge and Brown 2015;Weissburg et al 2014). These indirect interactions refer to the factors of intimidation prey demonstrate while in areas of previous and potential predatory threats.…”
Section: Introductionmentioning
confidence: 99%
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