“…With the improvement of the available instrumentation and analytical techniques in the last decade, some researchers have dedicated themselves to detecting seed viability and vigor by using NIR spectroscopy [ 18 ]. Viability detection studies of the seeds of grains [ 19 , 20 , 21 , 22 , 23 , 24 ], vegetables [ 11 , 25 , 26 , 27 , 28 , 29 , 30 ], and fruit [ 31 , 32 , 33 ] have successfully used NIR spectroscopy or a related technique to discriminate nonviable from viable seeds with high prediction accuracies. To the best of our knowledge, no research has been published to date regarding the use of NIR spectroscopy for supersweet corn seed viability detection.…”