A significant
amount of research has been conducted on bentonite–acrylamide
hydrogels. These gels are usually prepared by uniformly mixing bentonite
with reactive monomers. Herein, a new preparation method of bentonite–acrylamide
hydrogels has been proposed to cater to one novel application of bentonite–acrylamide
hydrogels. In this method, bentonite–acrylamide hydrogel was
obtained by pressing bentonite into a thin mud cake and extruding
a mixed liquor of acrylamide, a cross-linking agent, an initiator,
and water into the thin mud cake and then subjecting the system to
water-bath curing. The effects of extrusion pressure, extrusion time,
and acrylamide concentration on the tensile strength and elemental
composition of bentonite–acrylamide hydrogel were investigated.
The results show that the tensile strength of the bentonite–acrylamide
hydrogel first increased and then tended to be stable with the further
increase in extrusion pressure and extrusion time. As the concentration
of acrylamide increased, the tensile strength of the bentonite–acrylamide
hydrogel increased first and then decreased slightly. With the increase
in extrusion pressure, extrusion time, and acrylamide concentration,
the contents of C and N elements in the thin mud cake gradually increased
and then tended to be stable, which reflects the state of the monomer
entering the thin mud cake. In addition, the elemental composition
of the bentonite–acrylamide hydrogel was analyzed via the scanning
electron microscopy–energy dispersive X-ray spectrometry method,
and it was found that the composition of the hydrogel was relatively
uniform in the direction of mixed liquor extrusion.