2020
DOI: 10.1016/j.cis.2020.102269
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Novel ionic separation mechanisms in electrically driven membrane processes

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Cited by 45 publications
(17 citation statements)
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“…According to the World Health Organization, only 7 out of 10 people used safely managed water in 2015, 1 which highlights the importance of developing and improving technologies for desalination, decontamination, and disinfection of water 2 . Shock electrodialysis (ED) is a recently proposed water treatment technology 3 based on the mechanism of deionization shock waves in charged porous media 4 and microchannels, 5,6 and initial results have shown its capability for deionization, filtration, separation, and disinfection 7‐9 . Compared with traditional technologies like reverse osmosis, thermal distillation, and ED, shock ED is scalable, continuous, efficient at low ionic strength, 3 and potentially membrane‐free.…”
Section: Introductionmentioning
confidence: 99%
“…According to the World Health Organization, only 7 out of 10 people used safely managed water in 2015, 1 which highlights the importance of developing and improving technologies for desalination, decontamination, and disinfection of water 2 . Shock electrodialysis (ED) is a recently proposed water treatment technology 3 based on the mechanism of deionization shock waves in charged porous media 4 and microchannels, 5,6 and initial results have shown its capability for deionization, filtration, separation, and disinfection 7‐9 . Compared with traditional technologies like reverse osmosis, thermal distillation, and ED, shock ED is scalable, continuous, efficient at low ionic strength, 3 and potentially membrane‐free.…”
Section: Introductionmentioning
confidence: 99%
“…Interest in EC is quite justified because this phenomenon can provide a significant increase in the mass transfer in overlimiting current modes [40], making it possible to propose new devices for the desalination of multicomponent and dilute solutions [42,49], as well as preventing or strongly reducing scaling in the electrodialysis demineralization of multicomponent liquid media in the food industry [41,50]. Evidence of EC development in the presence of phosphoric acid anions, EDTA, heavy metal hydroxides, citrates, tartrates, and other ampholytes is revealed in investigations carried out by the groups of Pérez-Herranz and Bernardes [12,23,25,34,51], as well as Bazinet [32,[50][51][52].…”
Section: Introductionmentioning
confidence: 99%
“…According to the World Health Organization, only seven out of ten people used safely managed water in 2015 [1], which highlights the importance of developing or improving technologies for desalination, decontamination, and disinfection of water [2]. Shock electrodialysis (ED) is a recently proposed water treatment technology [3], based on the mechanism of deionization shock waves in charged porous media [4] and microchannels [5,6], and primary results have shown its capability for deionization, filtration, separation, and disinfection [7][8][9]. Compared with traditional technologies like reverse osmosis, thermal distillation, and electrodialysis, shock electrodialysis is scalable, continuous, potentially membrane free, and efficient at low ionic strength [3].…”
Section: Introductionmentioning
confidence: 99%

Deionization Shocks in Crossflow

Schlumpberger,
Smith,
Tian
et al. 2020
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