2022
DOI: 10.1021/acs.analchem.2c05001
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Novel Nanozeolitic Imidazolate Framework (ZIF-8)–Luciferase Biocomposite for Nanosensing Applications

Abstract: The identification of new strategies to improve the stability of proteins is of utmost importance for a number of applications, from biosensing to biocatalysis. Metal−organic frameworks (MOFs) have been shown as a versatile host platform for the immobilization of proteins, with the potential to protect proteins in harsh conditions. In this work, a new thermostable luciferase mutant has been selected as a bioluminescent protein model to investigate the suitability of MOFs to improve its stability and prompt its… Show more

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Cited by 11 publications
(11 citation statements)
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“…We recently reported the advantageous combination of ZIF-8 and luciferase for improving the analytical performance and stability of luciferase-based assays [ 32 ]. Encouraged by these results, we explored the applicability of these nanobiocomposites for the development of ready-to-use BL paper biosensing platforms ( Figure 1 ).…”
Section: Resultsmentioning
confidence: 99%
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“…We recently reported the advantageous combination of ZIF-8 and luciferase for improving the analytical performance and stability of luciferase-based assays [ 32 ]. Encouraged by these results, we explored the applicability of these nanobiocomposites for the development of ready-to-use BL paper biosensing platforms ( Figure 1 ).…”
Section: Resultsmentioning
confidence: 99%
“…The synthesis of the biocomposite was based on a previously reported procedure [ 32 , 35 ], with minor modifications. Briefly, ZIF-8 was synthesized by adding a solution of 50 mL of MeOH containing 19.76 mmol of HMIM dropwise into 50 mL of a MeOH solution containing 2.47 mmol of Zn(NO 3 ) 2 ×6H 2 O.…”
Section: Methodsmentioning
confidence: 99%
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“…In this scenario, the reduction of food waste and monitoring of food quality and safety are of the utmost importance. The food industry is always looking for new methodologies to monitor the quality and freshness of food [2], the authenticity and potential adulterations of food [3,4] and toxins and other contaminants [5,6]. With the increase in consumers' desire to actively monitor food quality, the food packaging industry is facing new challenges in monitoring the entire food distribution chain and preventing food spoilage and counterfeited food products.…”
Section: Introductionmentioning
confidence: 99%