2015
DOI: 10.1002/app.42967
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Novel polyethylene‐b‐polyurethane‐b‐polyethylene triblock copolymers: Facile synthesis and application

Abstract: A series of novel polyethylene-b-polyurethane-b-polyethylene (EUE) triblock copolymers is successfully prepared through a facile route combining the thiol-ene chemistry, addition polymerization, and coupling reaction. The resulting EUE triblock copolymers are characterized by Nuclear magnetic resonance ( 1 H NMR), Fourier transform-infrared spectra (FT-IR), High temperature gel permeation chromatography (HT-GPC), Differential scanning calorimetry (DSC), Thermogravimetric analysis (TGA), and Transmission electr… Show more

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Cited by 5 publications
(5 citation statements)
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“…However, because of the interchain attraction in the castor oil molecules, the melting point was very weak compared to that of the soybean oil. 24,25 At the same time, this reflected on the polymerization degree because the residual melting peak in the castor oil PU was very low compared to that of the soybean oil PU. These findings were in accordance with the NMR experiments, which indicated a higher polymerization degree in the castor oil PU sample.…”
Section: Resultsmentioning
confidence: 95%
See 1 more Smart Citation
“…However, because of the interchain attraction in the castor oil molecules, the melting point was very weak compared to that of the soybean oil. 24,25 At the same time, this reflected on the polymerization degree because the residual melting peak in the castor oil PU was very low compared to that of the soybean oil PU. These findings were in accordance with the NMR experiments, which indicated a higher polymerization degree in the castor oil PU sample.…”
Section: Resultsmentioning
confidence: 95%
“…The same behavior was observed in the soybean oil sample (melting temperature = −5.4 °C) and related PU (−4 °C); in both cases, it showed a possible residual oil (nonpolymerized) on the PU samples. However, because of the interchain attraction in the castor oil molecules, the melting point was very weak compared to that of the soybean oil . At the same time, this reflected on the polymerization degree because the residual melting peak in the castor oil PU was very low compared to that of the soybean oil PU.…”
Section: Resultsmentioning
confidence: 99%
“…In contrast, the crystallization, hydrophobicity, and inertness of polyolefins can ameliorate the mechanical strength, thermal stability, and hydrolysis resistance of PUs. Xu et al prepared polyethylene (PE) with one hydroxyl group per chain via the thiol–ene addition reaction and synthesized the triblock copolymer (PE- b -PU- b -PE) via a coupling reaction. Ye and Li synthesized monohydroxy-terminated PP and PE using ZnEt 2 as a chain-transfer agent followed by oxidization.…”
Section: Introductionmentioning
confidence: 99%
“…Therefore, the functionalization of polyolefins has attracted increasing attention over the past few years. Three main approaches are generally used for the preparation of terminally functionalized polyolefins, (1) chemical modification of preformed polyolefins with unsaturated chain ends, (2) in situ chain transfer polymerization, and (3) selective end‐capping of living polymerization. The poor solubility of polyolefins, complicated synthetic procedures, special catalytic systems, or harsh reaction conditions has hindered the development of these methods.…”
Section: Introductionmentioning
confidence: 99%