“…While Smyth (1990), Barratt and Simons (1992) considered one-and two-dimensional temperature dependent microwave heating processes, detailed treatment of three-dimensional coupled electromagnetic field and heat transfer equations has not been explored until recently. However, even these studies are limited to domestic ovens (Smyth, 1990;Zhang and Datta, 2000) or stationary cases (Bows et al, 1997;Burfoot et al, 1996;Clemens and Saltiel, 1995;Harms et al, 1996;Zhang and Datta, 2000).…”