2024
DOI: 10.1093/jas/skae016
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Nutrient restriction during late gestation reduces milk yield and mammary blood flow in lactating primiparous beef females

Colby A Redifer,
Lindsey G Wichman,
Abigail R Rathert-Williams
et al.

Abstract: Fall-calving primiparous beef females [body weight (BW): 451 ± 28 (SD) kg; body condition score (BCS): 5.4 ± 0.7] were individually-fed 100% (control; CON; n = 13) or 70% (nutrient restricted; NR; n = 13) of estimated metabolizable energy and metabolizable protein requirements from day 160 of gestation to calving. Post-calving, all dams were individually-fed tall fescue hay supplemented to meet estimated nutrient requirements for maintenance, growth, and lactation until day 149 of lactation. Four-hour milk yie… Show more

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Cited by 3 publications
(8 citation statements)
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“…The BCS 4 cows in Lake et al (2005) maintained body condition during early lactation, and milk production was not affected by BCS at calving. In the current study, control dams had greater milk production ( Redifer et al, 2024 ), which most likely made them more sensitive to the lipolytic demands and adipose mobilization of early lactation ( Bauman and Currie, 1980 ).…”
Section: Discussionmentioning
confidence: 80%
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“…The BCS 4 cows in Lake et al (2005) maintained body condition during early lactation, and milk production was not affected by BCS at calving. In the current study, control dams had greater milk production ( Redifer et al, 2024 ), which most likely made them more sensitive to the lipolytic demands and adipose mobilization of early lactation ( Bauman and Currie, 1980 ).…”
Section: Discussionmentioning
confidence: 80%
“…In gestational nutrient restriction models where the calves are reared naturally by their dams, it is difficult to delineate the prenatal and postnatal effects on pre-weaning growth. Given the similar reduction (15% less) in milk yield during this same period for nutrient restricted dams, which resulted in 29% less total protein, 21% less total triglycerides, 14% less total lactose, and 19% less total urea N available for their calves to consume ( Redifer et al, 2024 ), milk yield may have driven this divergence in growth. There is a strong correlation between milk yield and weaning weight ( Reynolds et al, 1978 ), explaining greater than 50% of the variation in pre-weaning ADG in 1 study ( Arthur et al, 1997 ).…”
Section: Discussionmentioning
confidence: 95%
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