2014
DOI: 10.1515/hmbci-2014-0034
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Nutrition: a promising route for prevention and management of obesity-related nonalcoholic fatty liver disease

Abstract: When dealing with the treatment of obesity-linked illnesses - in particular nonalcoholic fatty liver disease - beyond diet, various nutritional ingredients are reported to be useful as silymarin, spirulina, choline, folic acid, methionine and vitamin E, all of them showing promising but not definite results. An emerging field of study is represented by prebiotics/probiotics and restoration of normal gut flora, which could play a fundamental role diet and various its components. It is noteworthy to point out th… Show more

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Cited by 4 publications
(4 citation statements)
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“…Although fatty liver was proven to be induced efficiently by feeding experimental animals with high fat diet, we applied here a somewhat novel and attractive model based on deficiency of the essential components methionine and choline in diet, which was also applied by other authors (Ding et al, 2015;Jha et al, 2014). This model is also relevant to human NAFLD as it was proven recently that a complex interplay among methionine, choline, and other factors is essential for proper lipid metabolism in the liver, and that deficiency of methionine or choline in human diet is a leading factor to fatty liver progression (Tarantino, 2014;Veena et al, 2014).…”
Section: Discussionmentioning
confidence: 99%
“…Although fatty liver was proven to be induced efficiently by feeding experimental animals with high fat diet, we applied here a somewhat novel and attractive model based on deficiency of the essential components methionine and choline in diet, which was also applied by other authors (Ding et al, 2015;Jha et al, 2014). This model is also relevant to human NAFLD as it was proven recently that a complex interplay among methionine, choline, and other factors is essential for proper lipid metabolism in the liver, and that deficiency of methionine or choline in human diet is a leading factor to fatty liver progression (Tarantino, 2014;Veena et al, 2014).…”
Section: Discussionmentioning
confidence: 99%
“…The liver is an organ deeply implicated in insulin resistance [6]. Indeed, ectopic lipid accumulation in liver and peripheral tissues due to obesity results in insulin resistance, a key risk factor for developing T2DM [7,8]. In humans, higher concentrations of free fatty acids in plasma induce insulin desensitization [9].…”
Section: Introductionmentioning
confidence: 99%
“…7 The available evidence suggests an inverse relationship between the lipid liver content and insulin sensitivity. 8,9 Indeed, ectopic lipid accumulation in the liver is associated with IR, and therefore the increase in the fat content in obesity is a risk factor for developing T2D. 9,10 Interestingly, free fatty acids may exert different effects on insulin signaling depending on the degree of saturation.…”
Section: Introductionmentioning
confidence: 99%
“…8,9 Indeed, ectopic lipid accumulation in the liver is associated with IR, and therefore the increase in the fat content in obesity is a risk factor for developing T2D. 9,10 Interestingly, free fatty acids may exert different effects on insulin signaling depending on the degree of saturation. 7 The clinical trials on the effects of n-3 PUFA on glucose metabolism are controversial, tending to point to no effect.…”
Section: Introductionmentioning
confidence: 99%