1997
DOI: 10.1006/pmed.1996.9996
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Nutrition Guidance by Primary-Care Physicians: LISREL Analysis Improves Understanding

Abstract: 1 G e r r it J. H id d in k , P h .D .,* '2 J o s e p h G. A. J. H a u t v a s t , M .D .,t C e e s M . J. v a n W o e r k u m , P h .D .,$ C a r e l J. F ie r e n , M.D., § a n d M a r t in A . v a n 't H o f , P h .D .ÎI Nutrition and Health, Zonnebaan 12D, 3606 CA Maarsaen, the Background. When determ inants of nutrition guid ance practices for primary care physicians (PCPs) are id en tified, the key q u estion rem ains: w hat is th e mechanism of action? This knowledge is essential in order to understand… Show more

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Cited by 27 publications
(56 citation statements)
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“…As a ®rst step in the analysis of the questionnaire, we computed determinants of nutrition guidance practices of GP-trainees by using items from the questionnaire as pointed out by Hiddink (1997b) and measured reliability of these factors. Secondly, we used LISREL model analysis as the analysis of choice (Hiddink et al, 1997b;Jo Èreskog & So Èrbom, 1989) to obtain a GP-trainee-model of the mechanism of action of these determinants (Green & Kreuter, 1991).…”
Section: Methodsmentioning
confidence: 99%
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“…As a ®rst step in the analysis of the questionnaire, we computed determinants of nutrition guidance practices of GP-trainees by using items from the questionnaire as pointed out by Hiddink (1997b) and measured reliability of these factors. Secondly, we used LISREL model analysis as the analysis of choice (Hiddink et al, 1997b;Jo Èreskog & So Èrbom, 1989) to obtain a GP-trainee-model of the mechanism of action of these determinants (Green & Kreuter, 1991).…”
Section: Methodsmentioning
confidence: 99%
“…Secondly, we used LISREL model analysis as the analysis of choice (Hiddink et al, 1997b;Jo Èreskog & So Èrbom, 1989) to obtain a GP-trainee-model of the mechanism of action of these determinants (Green & Kreuter, 1991). The same nutrition guidance practices as tested in the GP-study (`extent of nutrition education and information' and`noticing patients' overweight and guidance of treatment') were tested as dependent variables in this study (Hiddink et al, 1997b). The variable`extent of nutrition education and information' was scored in one question on a 5-point Likert-type scale, ranging form`not at all' to`very intense'.…”
Section: Methodsmentioning
confidence: 99%
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