This study assessed the impact of naphthalene acetic Acid (NAA) on the growth and yield of Okra cv. Sabz Pari at Agricultural Research Institute, Dera Ismail Khan, Khyber Pakhtunkhwa, Pakistan. A field experiment was set out in randomised complete block design with NAA application as a main factor. Different NAA concentrations were obtained by dissolving NAA in distilled water at the rate of 0 (control), 10, 30, 50, 70, 90 and 110 mg/L. NAA treatments along with control were foliar applied to okra plants after 30 days of sowing. Lower concentration of NAA (30-50 mg/L) stimulated maximum increase in plant height (59.5-57.2%), number of leaves/plant (50.4-45.5%,), total plant leaf area (113.9-119.4%), internodes/plant (72.5-61.6%), internode length (53.2-44.5%), pod diameter (53.5-49.9%), pod fresh weight (126.8-111.8%), pod yield (271.2-255.8%) compared to control (0 mg NAA/L). NAA at higher concentrations (>50 mg/L) had a supressing effect on most parameters. It was inferred that yield production in okra is influenced by multiple yield-determining component traits and their mutual interactions which could be manipulated by the application of NAA. Foliar application of NAA (30-50 mg/L) have a beneficial impact on plant characters and yield of Okra, hence recommended in Okra cultivation.