2021
DOI: 10.1097/opx.0000000000001694
|View full text |Cite|
|
Sign up to set email alerts
|

Nutritional Factors and Myopia: An Analysis of National Health and Nutrition Examination Survey Data

Abstract: SIGNIFICANCE:The rise in the prevalence of myopia, a significant worldwide public health concern, has been too rapid to be explained by genetic factors alone and thus suggests environmental influences.PURPOSE: Relatively little attention has been paid to the possible role of nutrition in myopia. The availability of the large National Health and Nutrition Examination Survey data set, which includes results from vision examinations, offers the opportunity to investigate the relationship between several nutrition… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
3
1

Citation Types

2
27
0

Year Published

2022
2022
2024
2024

Publication Types

Select...
9
1

Relationship

0
10

Authors

Journals

citations
Cited by 38 publications
(29 citation statements)
references
References 67 publications
2
27
0
Order By: Relevance
“…We found no association between BMI and ocular biometrics and refraction in this study, indicating obesity may not in uence the eye growth and refraction development. Supportive evidence has been found in the data from a total of 6855 ethnically-diverse Americans that body metrics nor nutritional factors (serum Vitamin D, glucose levels and caffeine intake) were associated with refractive error or myopia status 32 .…”
Section: Discussionmentioning
confidence: 87%
“…We found no association between BMI and ocular biometrics and refraction in this study, indicating obesity may not in uence the eye growth and refraction development. Supportive evidence has been found in the data from a total of 6855 ethnically-diverse Americans that body metrics nor nutritional factors (serum Vitamin D, glucose levels and caffeine intake) were associated with refractive error or myopia status 32 .…”
Section: Discussionmentioning
confidence: 87%
“…This study analyzed body height and body mass index, demographics, serum vitamin D and glucose/insulin levels, and caffeine intake. However, only serum insulin level was found to be associated with myopia [ 22 ]. Their results partially contradict other studies that found Lower serum vitamin D is associated with an increased risk of myopia [ 23 ].…”
Section: Discussionmentioning
confidence: 99%
“…For every 1 ng/ml increase in serum vitamin D content, the spherical equivalent degree dropped by 0.01 D in Korean adults, according to Jung and Jee ( 17 ). Nevertheless, in a separate study ( 24 ), also based on the NHANCE database, 6,855 participants aged 12 to 25 were recruited between 2003 and 2008 Based on the spherical equivalent of −0.75D, the patients were separated into two groups: non-myopic and myopic. Serum vitamin D levels were comparable between the two groups, and there was no significant relationship between serum 25[OH]D levels and spherical equivalent degree.…”
Section: Discussionmentioning
confidence: 99%