2018
DOI: 10.1093/jas/sky243
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Nutritional impact on mammary development in pigs: a review

Abstract: Milk yield is a crucial component of a sow operation because it is a limiting factor for piglet growth rate. Stimulating mammary development is one avenue that could be used to improve sow milk production. A number of studies have shown that nutrition of gilts or sows during the periods of rapid mammary accretion occurring during prepuberty, gestation, and lactation can affect mammary development. The present review provides an overview of all the information currently published on the subject and Table 1 summ… Show more

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Cited by 31 publications
(38 citation statements)
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“…Postpartum dysgalactic syndrome sows have more pronounced and signi cant changes in some hormone, metabolic and in ammatory serum markers than normal sows before and after parturition [14,15]. The lack of detectable diet differences in our study for cytokine pro les may have been due to insu cient sample size or variable stress status of the sampled sows near parturition.…”
Section: Discussionmentioning
confidence: 72%
See 1 more Smart Citation
“…Postpartum dysgalactic syndrome sows have more pronounced and signi cant changes in some hormone, metabolic and in ammatory serum markers than normal sows before and after parturition [14,15]. The lack of detectable diet differences in our study for cytokine pro les may have been due to insu cient sample size or variable stress status of the sampled sows near parturition.…”
Section: Discussionmentioning
confidence: 72%
“…Parturition is often prolonged with larger litter size which drains sow energy during labor and can lead to increased stillbirths, constipation, mastitis, metritis, and agalactia that negatively affects postpartum uterine recovery, and subsequent lactation, progeny survival and growth [12][13][14][15][16]. A peripartum or transition feed should be considered to provide nutrients and ingredients that address needs for the proli c sow in late gestation to help mitigate early postpartum stress and prepare the sow for ad libitum consumption of lactation feed to support milk production, progeny growth and survival and subsequent sow reproductive performance.…”
Section: Introductionmentioning
confidence: 99%
“…With intensive genetic selection for the prolificacy of sows, the swine industry is challenged with improving the piglet survival rate in connection with the increased litter size and decreased litter uniformity ( Kim and Hansen, 2013 ). It is well known that maternal nutrition can have an influence on not only the development of fetal organ and tissue but also milk yield ( Kim et al, 1999 ; McPherson et al, 2004 ; Farmer, 2018 ). Deficiency of maternal nutrients would exert a negative impact on fetal and postnatal performance due to intrauterine growth retardation and inefficiency in milk secretion ( Kim et al, 2009 ; Kim and Wu, 2009 ; Zhang et al, 2019 ).…”
Section: Introductionmentioning
confidence: 99%
“…Transmission of immunoglobulins and other milk-borne bioactive factors (MbFs) to nursing piglets in colostrum provides protection against infectious diseases and supports maturation of the gastrointestinal tract as they gain immunological competence during the first month of neonatal life (Poonsuk and Zimmerman, 2018). These observations alone encourage management strategies designed to improve colostrum availability and quality in order to minimize pre-weaning losses and optimize fecundity (Rohrer et al, 2014;Vallet et al, 2015;Farmer, 2018). However, beyond neonatal survival, evidence indicating that colostrum consumption on the day of birth (postnatal day = PND 0) has lasting effects on fecundity in adult female pigs (Bartol et al, 2013;Vallet et al, 2015) elevates the importance of colostrum (Vallet et al, 2015) as a maternal factor affecting reproductive development and performance.…”
Section: Introductionmentioning
confidence: 99%