2009
DOI: 10.3923/pjn.2009.1120.1122
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Nutritive and Anti-Nutritive Evaluation of Wonderful Kola (Buccholzia coricea) Seeds

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Cited by 26 publications
(20 citation statements)
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“…Besides curing ailments, various plant parts like roots, stems, leaves, flowers, fruit and seeds can act as a food resource for human [1] . These are indispensable constituent of human diet supplying the body with minerals salts, vitamins and certain hormone precursors, in addition to protein and energy [2] . Plant-derived natural products can be used for the treatment of diseases, thus can act as a base for development of natural blueprint of new drugs [3] .…”
Section: Introductionmentioning
confidence: 99%
“…Besides curing ailments, various plant parts like roots, stems, leaves, flowers, fruit and seeds can act as a food resource for human [1] . These are indispensable constituent of human diet supplying the body with minerals salts, vitamins and certain hormone precursors, in addition to protein and energy [2] . Plant-derived natural products can be used for the treatment of diseases, thus can act as a base for development of natural blueprint of new drugs [3] .…”
Section: Introductionmentioning
confidence: 99%
“…The oxalate value is higher than 1.06mg/100g reported for B.coricea seeds (Amaechi, 2009) and 0.159mg/100g reported for Pennsetum purpureum (Okaraonye and Ikewuchi, 2009) but lower than (58.81mg/100g) reported for seeds of Solanum nigrum (Akubugwo et al, 2007) and 109.00mg/100g reported for Gnetum africanum seeds (Ekpo,2007).Oxalate is of concern because of its negative effect on mineral availability. High oxalate diet can increase the risk of renal calcium absorption and has been implicated as a source of kidney stones (Chai and Liebman, 2004).…”
Section: Resultsmentioning
confidence: 63%
“…The phytate content of S. dulcificum pulp is lower than 0.006% reported for Pennsetum purpureum (Okaraonye and Ikewuchi, 2009) and 0.318mg/100g reported for B.coricea seeds (Amaechi, 2009). The knowledge of phytate level in foods is necessary because high concentration of phytate can cause adverse effect on digestibility.…”
Section: Resultsmentioning
confidence: 98%
“…It is a contributor of municipal waste [4]. However, studies have revealed that they are good sources of important nutrients, supplying the body with minerals salts, vitamins and certain hormone precursors, protein, energy and essential amino acid [5,6]. The leaves and fruit of Terminalia catappa are astringent.…”
Section: Introductionmentioning
confidence: 99%