2017
DOI: 10.1080/09064710.2017.1308006
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Nutritive value of marketable heads and outer leaves of white head cabbage cultivated at different nitrogen rates

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Cited by 13 publications
(14 citation statements)
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“…The above results showed a significant effect of nitrogen fertilization on both total and marketable yields of cabbage, with maximal values reached at 300 kg N ha − 1 , which is a common N dose for cabbage, in both years ( Table 1 ). This confirms the results of earlier studies, which found a positive effect of nitrogen fertilization on yields of the same Typhoon cabbage hybrid and the similar Transam hybrid [ 24 , 36 ].…”
Section: Discussionsupporting
confidence: 92%
“…The above results showed a significant effect of nitrogen fertilization on both total and marketable yields of cabbage, with maximal values reached at 300 kg N ha − 1 , which is a common N dose for cabbage, in both years ( Table 1 ). This confirms the results of earlier studies, which found a positive effect of nitrogen fertilization on yields of the same Typhoon cabbage hybrid and the similar Transam hybrid [ 24 , 36 ].…”
Section: Discussionsupporting
confidence: 92%
“…The outer leaves, generally are not used in food production and, together with the core of cabbage, are treated as waste and used as a green fertiliser, animal feed, or dietary fibre powder. Recently, outer leaves have become more attractive due to the possibility of recovery of bioactive compounds for the preparation of food additives [ 54 ].…”
Section: Discussionmentioning
confidence: 99%
“…However, for less favourable years, which include drought periods or when farmers did not fertilise with sulphur along with nitrogen, we would recommend that nitrogen fertilisation of early cabbage varieties remains closer to the standard nitrogen rate of 180 kg N ha −1 to reduce any adverse environmental impact. Similarly, for the same reason, it has been suggested that for late-growing cabbage varieties [ 49 , 50 ], the recommended fertilisation rate of 350 kg N ha −1 for cabbage can be reduced without reducing the crop yield.…”
Section: Discussionmentioning
confidence: 99%