1994
DOI: 10.23986/afsci.72716
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Nutritive value of meat and bone meal for growing pigs

Abstract: Six barrows, with an average initial body weight of 88 kg, were used in a digestibility and balance experiment to study the nutritive value of meat and bone meal (MBM). The MBM, which contained 478 g crude protein and 322 g ash/kg dry matter (DM), was included in barley-based diets at two levels: 100 and 200 g/kg.

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