2017
DOI: 10.1002/2327-6924.12510
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Obesity

Abstract: Background and Purpose The aims of this article are to review the effects of obesity on health and well‐being and the evidence indicating they can be ameliorated by weight loss, and consider weight‐management strategies that may help patients achieve and maintain weight loss. Methods Narrative review based on literature searches of PubMed up to May 2016 with no date limits imposed. Search included terms such as “obesity,” “overweight,” “weight loss,” “comorbidity,” “dia… Show more

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Cited by 476 publications
(116 citation statements)
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References 88 publications
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“…According to the WHO, overweight and obesity are defined as abnormal or excessive fat accumulation that presents a risk to health, in which a person with BMI ≥ 25 kg/m 2 is generally considered overweight, while a BMI ≥ 30 kg/m 2 is considered obese [64]. Obesity is directly or indirectly related to metabolic disorders and the development and progression of T2DM.…”
Section: Testosterone and Obesitymentioning
confidence: 99%
“…According to the WHO, overweight and obesity are defined as abnormal or excessive fat accumulation that presents a risk to health, in which a person with BMI ≥ 25 kg/m 2 is generally considered overweight, while a BMI ≥ 30 kg/m 2 is considered obese [64]. Obesity is directly or indirectly related to metabolic disorders and the development and progression of T2DM.…”
Section: Testosterone and Obesitymentioning
confidence: 99%
“…Between 1975 and 2016, its worldwide prevalence has triple and nowadays represents an important problem for public health [34,35]. Obesity is associated with reduced life expectancy and increased risk of cardiovascular diseases, diabetes, stroke, muscular disorders and some types of cancer [36]. Furthermore, obesity can impact brain function and has become a risk factor for neurodegenerative diseases like Alzheimer's disease [37][38][39][40].…”
Section: Astrocyte Role In Obesitymentioning
confidence: 99%
“…Рівень загального холестеролу становив 7,36 ммоль/л. Внаслідок компенсаторних реакцій в організмі [5,6,18], в сироватці крові тварини за аліментарного ожиріння значно зростає вміст ЛПВГ, його рівень становив 1,66 ммоль/л. Подібні результати встановлені нами щодо вмісту в сироватці крові ЛПНГ та ЛПДНГ, а саме підвищення цих показників (4,97 та 0,73 ммоль/л, відповідно).…”
Section: рис 2 проведення морфометричних замірівunclassified