2015
DOI: 10.1016/j.ejca.2015.01.057
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Obesity in breast cancer – What is the risk factor?

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Cited by 113 publications
(110 citation statements)
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“…Under normal conditions, p53 levels are low and they help maintain cell metabolic balance. High body mass index (BMI) is associated with increased risk of postmenopausal breast cancer and with poorer outcome in those with a history of breast cancer (47). Moreover, obesity is a factor that has been associated with both increased risk and poor breast cancer prognosis due to possible local adipose inflammation and increased levels of inflammatory and protumorigenic factors (48).…”
Section: Discussionmentioning
confidence: 99%
“…Under normal conditions, p53 levels are low and they help maintain cell metabolic balance. High body mass index (BMI) is associated with increased risk of postmenopausal breast cancer and with poorer outcome in those with a history of breast cancer (47). Moreover, obesity is a factor that has been associated with both increased risk and poor breast cancer prognosis due to possible local adipose inflammation and increased levels of inflammatory and protumorigenic factors (48).…”
Section: Discussionmentioning
confidence: 99%
“…James et al (2015) reported that a higher fat content in the body is a major risk factor for post-menopausal breast cancer. In contrast, it is generally accepted that a higher body mass index (BMI) is associated with lower risk of developing breast cancer in premenopausal women; however, the molecular mechanism of this association remains poorly understood (Cowan et al, 1981).…”
Section: Discussionmentioning
confidence: 99%
“…One drink is equivalent to 30 mL liquor, 102 mL wine, and 340 mL beer (Carpenter et al, 1998;Kjaerheim et al, 1998;Ahrendt et al, 2000). Subjects with BMI ≥ 25.0 were considered overweight (Naushad et al, 2011;James et al, 2015).…”
Section: Discussionmentioning
confidence: 99%