2005
DOI: 10.1373/clinchem.2005.049270
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Observations on Heat/Humidity Denaturation of Enzymes in Filter-Paper Blood Spots from Newborns

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Cited by 15 publications
(13 citation statements)
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“…GALT stability in DBSs stored at −20°C was only studied at low humidity because of difficulty in controlling humidity in the frozen state. The findings that GALT lost substantial activity during storage at elevated temperatures and low or high humidity are consistent with a previously reported controlled study of GALT stability [13] and with the observation that population means of GALT activities in newborn screening samples were more than 20% lower in summer than in winter [18]. …”
Section: Discussionsupporting
confidence: 91%
“…GALT stability in DBSs stored at −20°C was only studied at low humidity because of difficulty in controlling humidity in the frozen state. The findings that GALT lost substantial activity during storage at elevated temperatures and low or high humidity are consistent with a previously reported controlled study of GALT stability [13] and with the observation that population means of GALT activities in newborn screening samples were more than 20% lower in summer than in winter [18]. …”
Section: Discussionsupporting
confidence: 91%
“…Moreover, enzymes can also be sensitive to heat and humidity, with for consequence a drop of activity levels. For instance, after 1 day of storage at 35°C in a humid environment, activities of biotinidase, galactose‐1‐phosphate uridyltransferase, and glucose‐6‐phosphate dehydrogenase decrease by ≥60% (Freer, ). Such instabilities might explain seasonal changes in population‐scale mean activities, with losses from February to July of, respectively, 26%, 23%, and 38%.…”
Section: Blood Collectionmentioning
confidence: 99%
“…Confirmation of analyte stability is of particular concern for measuring enzymatic activity from a dried spot because the drying process can denature the enzyme or release proteases. 10-11 …”
Section: Introductionmentioning
confidence: 99%