Undercalcined
coke gained interest as raw material for anodes used in aluminum production
since it is reported in the literature that anodes produced with this
coke might have lower CO2 reactivity in the electrolytic
cell. For any anode-grade coke, it is important to identify a suitable
pitch which will bond well with that coke during baking and yield
dense anodes. The wettability of petroleum coke by molten pitch indicates
the quality of bonding between them and influences the final anode
properties. In this study, the effect of coke crystallinity on its
wettability by pitch has been studied using the sessile-drop test.
Also, the chemical and physical properties of coke and pitch have
been studied using Fourier transform infrared (FTIR) spectroscopy,
X-ray photoelectron spectroscopy (XPS), energy dispersive X-ray spectroscopy
(EDX), and scanning electron microscopy (SEM). It was found that the
coke physical and chemical properties depend on its calcination temperature
and, thereby, greatly affect the wetting properties. The study showed
that the wettability of coke by pitch increases with decreasing crystalline
length. The presence of porosity, CC bonds, CO, COO,
and heteroatoms (O and N) are important factors which control the
wetting of coke by pitch.