Occupational safety and health protection in the dairy industry in accordance with the requirements of gost r 54934-2012 / ohsas 18001: 2007

Abstract

The results of research on the development of the occupational safety and health management system in accordance with the requirements of GOST R 54934-2012/OHSAS 18001:2007 “Occupational safety and health management system. Requirements” and environmental management systems in accordance with the requirements of GOST R ISO 14001-2016 “Environmental management systems. Requirements and guidelines for use” on the example of a dairy industry enterprise. In this paper, we analyzed the company’s activities related to the environment and occupational safety and health. The necessary documentation of the environmental management system and the occupational safety and health system has been developed and integrated where possible.