“…3,[5][6][7][8][9][10][11] Common active ingredients in commercial disinfection products include alcohols, peroxides, phenoxyethanol, polyaminopropyl biguanide (PAPB), ethylhexylglycerin, triclosan, and quaternary ammonium chloride compounds (QACs) such as chlorhexidine, benzalkonium chloride (BZK), and so on. 5,12 Other inactive ingredients in these liquid formulations also increased the risk of undesirable chemical exposure to the public, such as potential carcinogens, 8,13 allergens, 14,15 or poisonous impurities. 16 For example, alcohol-based hand sanitizers can cause irritation by triggering dryness of the skin, risk of methanol or acetaldehyde contamination, and the presence of other volatile organic compounds (VOCs) impurities such as benzene, toluene, and styrene.…”