2022
DOI: 10.1016/j.snb.2022.131862
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On-site enrichment and detection of live Salmonella typhimurium using a bioluminescence sensor coupled with a hyperbranched aptamer probe-labelled stir-bars array

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Cited by 14 publications
(3 citation statements)
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“…The combination of click chemistry and bioluminescence can greatly increase the density and detection sensitivity of aptamer labeling, and further improve the enrichment efficiency. Among them, Wang et al 35 developed a hand-held agitator array modified with hyperbranched aptamer probes (HAPs) for the specific adsorption extraction of Salmonella typhimurium ( S. T. ) as a model (Fig. 7).…”
Section: Modern Bioluminescence Methods Combined With Other Methods T...mentioning
confidence: 99%
“…The combination of click chemistry and bioluminescence can greatly increase the density and detection sensitivity of aptamer labeling, and further improve the enrichment efficiency. Among them, Wang et al 35 developed a hand-held agitator array modified with hyperbranched aptamer probes (HAPs) for the specific adsorption extraction of Salmonella typhimurium ( S. T. ) as a model (Fig. 7).…”
Section: Modern Bioluminescence Methods Combined With Other Methods T...mentioning
confidence: 99%
“…Several studies have demonstrated the effectiveness of ATP sensors in detecting dangerous bacteria. For instance, researchers have developed ATP-based assays for the detection of foodborne pathogens, including Salmonella species , Escherichia coli , and Listeria monocytogenes . These assays showed high sensitivity and specificity, with detection limits as low as 10–100 colony-forming units per milliliter (CFU/mL).…”
Section: Commercially Available Biosensor Technologies For the Detect...mentioning
confidence: 99%
“…Additionally shown is the subsequent analytical stage during which the binding of E. coli UspA2 to the aptasensor occurs (Figure 5C), followed by electrochemical detection of the binding event (Figure 5D). Recent studies on the development of PoC platforms towards the detection of bacterial pathogens using aptamers have been reported, including Shigella flexneri (K d = 144 to 329 nM) [46], Staphylococcus aureus (K d = 16.5 nM and 14.47 nM) [47], E. coli (K d = 15.9 nM) [48], Helicobacter pylori (K d = 19.3 nM) [49], Yersinia enterocolitica (K d = 11 nM) [16] and Salmonella typhimurium for which a multi-aptamer probe was reported (K d = 3.09 nM) [50]. The binding affinity of Apt1_RC compares favorably with the binding affinity of other contemporary aptamer candidates selected for other bacterial pathogens.…”
Section: Assembly Of the Aptasensormentioning
confidence: 99%