“…Because of the limited knowledge of a single expert, multiple experts are often required to analyse some particular subject to help governments, businesses, and other organizations make optimal choices, and this is called group assessment or group decision‐making (Lourenzutti, Krohling, & Reformat, 2017; Skorupski, 2015; Tchangani, 2007; Wang, 2011). In previously conducted research works, it was suggested that the reliability of group assessment is higher than that of individual judgement (Zhang & Lu; Charness & Levin, 2007; Koriat, 2012; Deemen, 2014; Awad, Caminada, Pigozzi, Podlaszewski, et al, 2017), where the reliability denotes the distance between the true value and an estimate of the assessment object. However, the reliability of group‐assessment results is influenced by multiple factors, such as the indicators of the assessment, methods for the elicitation and aggregation of expert opinions, and calibration and the judgement ability of experts (Cooke, 1991; Clemen & Winkler, 1999; European Food Safety Authority, 2014; Colson & Cooke, 2017).…”