J.Integr.Stud.Diet.Habits
 1997
DOI: 10.2740/jisdh.8.3_40
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On the Medians of Preferred Concentration and Intorerable Concentrations of Several Chemicals Giving Single Qualities of Taste.(Part2)

Akiko Sakamoto1,
Junko Yamashita2,
Nobue Yamaguchi3

Abstract: Recently, people have been more attentive to their health.

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