1977
DOI: 10.1104/pp.59.4.574
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On the Relationship between Extracellular pH and the Growth of Excised Pea Stem Segments

Abstract: Studies with stem segments of peas (Pisum sadvum L. var. Alaska) suggest that the pH of the medium bathing elongating tissue does not always reflect intramural (cell wall) conditions or that pH is not a controling fator in elongation. Peeled, green segments, and peeled or nonpeeled etioated segments appear to regulate the pH of their bathing medium causing it to become acidified with or without the addition of auxin. The growth rates of segments are greatest during a period before acidification is evident and … Show more

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Cited by 35 publications
(19 citation statements)
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“…In most of the published studies of hormone-induced H+ secretion using submerged segments, the segments have been stirred or shaken, but no additional precautions have been taken to assure adequate aeration, (1,10,12). Parrish and Davies (11), in a study of H+ efflux in pea stem segments, used aeration to agitate the segments and noted a strong dependence ofthe apparent rate of H+ secretion on the rate of aeration. We have compared auxin-induced H+ secretion in peeled corn coleoptile segments using stirring alone versus stirring supplemented with oxygenation (Fig.…”
Section: Resultsmentioning
confidence: 99%
“…In most of the published studies of hormone-induced H+ secretion using submerged segments, the segments have been stirred or shaken, but no additional precautions have been taken to assure adequate aeration, (1,10,12). Parrish and Davies (11), in a study of H+ efflux in pea stem segments, used aeration to agitate the segments and noted a strong dependence ofthe apparent rate of H+ secretion on the rate of aeration. We have compared auxin-induced H+ secretion in peeled corn coleoptile segments using stirring alone versus stirring supplemented with oxygenation (Fig.…”
Section: Resultsmentioning
confidence: 99%
“…Following a short period of oxygen deprivation, oat coleoptiles [26,27] and pea stem segments [28,29] showed a temporary increase in growth rate when reimmersed in an aerated solution. During anaerobiosis the pH of the 'cell sap' (the 39000 x g supernatant following homogenization of oat coleoptiles in liquid Nz) dropped from 6.3 to 5.9, mainly due to an increase in lactic acid concentration [27].…”
Section: Discussionmentioning
confidence: 99%
“…A direct relationship between K+ and the sugar uptake mechanism of the phloem has recently been proposed (23). Potassium has been shown to stimulate H+ efflux from several plant tissues (17,23,26,28). If, as in algal (20) and bacterial (18) systems, sugar uptake is energetically linked to the inward flux of protons along their electrochemical gradient, an increase in proton concentration in the free space might be expected to enhance loading.…”
mentioning
confidence: 99%