“…However, the poor mechanical properties of natural protein hydrogels is one of the main drawbacks impeding their application in some cases (Silva et al, 2017;Tang et al, 2018). Recently, great efforts have been made to enhance the mechanical properties of natural protein hydrogels, and some strategies have been developed, including nanocomposite (Yuk et al, 2016;Qin et al, 2017;Wang et al, 2017Wang et al, , 2018, physical cross-linking (Toivonen et al, 2015;Feng et al, 2018;Yan et al, 2019;Zhang et al, 2019), solvent induction (Li et al, 2016;Zhang et al, 2016;Hashemnejad et al, 2017;Zhu et al, 2018), double network (Bhattacharjee et al, 2015;Luo et al, 2016;Rangel-Argote et al, 2018;Tavsanli and Okay, 2019), hybrid cross-linking (Moura et al, 2011;Epstein-Barash et al, 2012;Xu et al, 2016;Nojima and Iyoda, 2018;Yang et al, 2018), and so on.…”