Population explosion and the need to provide food for humankind and to increase the quality and quantity of food products in order to ensure food security with regard to its managerial, environmental, and developmental aspects has led to the use of new agriculture methods and technologies. Today, different approaches, such as plant breeding, genetically modified foods, in vitro planting, and the spread of closed ecological systems, are applied as a solution to increase food accessibility. In addition to these methods, using modern technologies under the title of precision agriculture have been proposed as ways to achieve food security. Early intervention to prevent the occurrence of unwanted events with the ability to monitor crops in all stages of production, from tillage to post harvest, are provided by using various methods, such as remote sensing and geographic information systems. In addition to the economic and environmental impacts of precision agriculture, expanding farmers' awareness through the use of modern technologies and the integration of scattered lands to achieve sustainability are known as social impacts of precision agriculture. In this manuscript we have tried to summarize the different methods of precision agriculture that could affect food security in its multiple branches.