2007
DOI: 10.1080/00914030600945770
|View full text |Cite
|
Sign up to set email alerts
|

Optimization of Carboxymethylation of Starch in Organic Solvents

Abstract: A comparative study of the influence of ethanol, benzene, acetone, isopropanol, and mixtures of ethanol-acetone, ethanol-benzene, and ethanol-isopropanol as slurry media on the degree of substitution and viscosity of carboxymethyl starch during carboxymethylation is presented. It is shown that the degree of substitution increases with increasing acetone, isopropanol, or benzene content in the mixed solvent. After the same carboxymethylation steps the degree of substitution with ethanol=benzene mixture is highe… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
3
1
1

Citation Types

2
11
0

Year Published

2011
2011
2020
2020

Publication Types

Select...
6

Relationship

0
6

Authors

Journals

citations
Cited by 20 publications
(13 citation statements)
references
References 17 publications
2
11
0
Order By: Relevance
“…[24] In the past, carboxymethylation has been an effective chemical technique to modify biomass. [39,40] The carboxymethylation of cellulosew as also conducted, and the product was evaluated by using 1D 1 Ha nd 13 CNMR spectroscopy,2D 1 H- 13 Ch eteronuclear single quantum coherence( HSQC) spectroscopy,n ear-infrared( NIR) spectroscopy,F ourier transform (FT) Ramans pectroscopy,U V/Vis spectroscopy,X RD, and SEM. [13,[25][26][27][28][29][30][31][32][33][34][35][36][37][38] In addition, the carboxymethylationo fs tarch has been studied in different reaction media.…”
Section: Introductionmentioning
confidence: 99%
See 1 more Smart Citation
“…[24] In the past, carboxymethylation has been an effective chemical technique to modify biomass. [39,40] The carboxymethylation of cellulosew as also conducted, and the product was evaluated by using 1D 1 Ha nd 13 CNMR spectroscopy,2D 1 H- 13 Ch eteronuclear single quantum coherence( HSQC) spectroscopy,n ear-infrared( NIR) spectroscopy,F ourier transform (FT) Ramans pectroscopy,U V/Vis spectroscopy,X RD, and SEM. [13,[25][26][27][28][29][30][31][32][33][34][35][36][37][38] In addition, the carboxymethylationo fs tarch has been studied in different reaction media.…”
Section: Introductionmentioning
confidence: 99%
“…[13,[25][26][27][28][29][30][31][32][33][34][35][36][37][38] In addition, the carboxymethylationo fs tarch has been studied in different reaction media. [39,40] The carboxymethylation of cellulosew as also conducted, and the product was evaluated by using 1D 1 Ha nd 13 CNMR spectroscopy,2D 1 H- 13 Ch eteronuclear single quantum coherence( HSQC) spectroscopy,n ear-infrared( NIR) spectroscopy,F ourier transform (FT) Ramans pectroscopy,U V/Vis spectroscopy,X RD, and SEM. [41][42][43][44][45] Moreover,c arboxymethylationw as used on Cassia angustifolia seed gum and chitosant oi mprove their rheological properties for biomedical applications.…”
Section: Introductionmentioning
confidence: 99%
“…The characteristic bands for CMC (3619 and 1630 cm −1 for stretching and bending vibrations of OH group) were notably less intensive after the crosslinking reaction. Thus, the esterification (for crosslinking) was mainly carried out with the OH group at C6 of CMC chain …”
Section: Resultsmentioning
confidence: 99%
“…Carboxymethylation of Sago starch (SS) was carried out by following slight modified method described elsewhere [8][9][10]. In this method Sago starch (4 g), NaOH (3.2 g) and monochloroacetic acid (4 g) were taken in a beaker, with 20 ml of Isopropyl alcohol and water (50:50) and the contents were subjected to continuous stirring to homogeneity.…”
Section: Modification Of Sago Starchmentioning
confidence: 99%