“…Multiple Shewanella species are frequently isolated from food products and clinical specimens as opportunistic pathogens ( Pagani et al, 2003 ; Liu et al, 2013 ; Janda and Abbott, 2014 ). Commercial systems, such as Vitek and MALDI-TOF MS (bioMérieux, Bruker), are available for species identification in clinical laboratories ( Regoui et al, 2020 ; Sánchez-Juanes et al, 2020 ). However, only a few species, like S. putrefaciens and S. algae , were recorded in the database ( Liu et al, 2013 ; Janda and Abbott, 2014 ; Zhang et al, 2018 ).…”