2014
DOI: 10.5657/kfas.2014.1063
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Optimum Feeding Rate for Sub-adult Olive Flounder (370 g) Paralichthys olivaceus Fed Practical Extruded Pellets at Low Water Temperature (12-14℃)

Abstract: We investigated the effects of feeding rate on the growth performance and blood components of sub-adult olive flounder Paralichthys olivaceus. Optimum feeding rate (initial fish mean weight : 370±5.72 g) was determined under the low water temperature. Two replicated groups of fish were fed a commercial diet at rates of 0%, 0.3%, 0.4%, 0.5%, and 0.6% body weight (BW) per day, and to satiation (0.75%). Feeding trial was conducted under a flow-through system with 12 1.2-metric ton aquaria receiving filtered seawa… Show more

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Cited by 4 publications
(1 citation statement)
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“…Protein efficiency ratio = wet weight gain / total protein given 7 Feed intake (g/fish) = dry feed consumed (g) / fish Table 2. Growth performance, feed utilization and survival of Korean rockfish Sebastes schlegeli (Exp-II) fed a commercial diet with different feeding rates for 10 weeks at the optimum water temperature (16.0 -18.8℃) Protein efficiency ratio = wet weight gain / total protein given 7 Feed intake (g/fish) = dry feed consumed (g) / fish , (Kim et al, 2014a;Kim et al, 2014b). , .…”
Section: 결과 및 고찰mentioning
confidence: 99%
“…Protein efficiency ratio = wet weight gain / total protein given 7 Feed intake (g/fish) = dry feed consumed (g) / fish Table 2. Growth performance, feed utilization and survival of Korean rockfish Sebastes schlegeli (Exp-II) fed a commercial diet with different feeding rates for 10 weeks at the optimum water temperature (16.0 -18.8℃) Protein efficiency ratio = wet weight gain / total protein given 7 Feed intake (g/fish) = dry feed consumed (g) / fish , (Kim et al, 2014a;Kim et al, 2014b). , .…”
Section: 결과 및 고찰mentioning
confidence: 99%