2012
DOI: 10.1016/j.compositesb.2011.11.002
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Optimum manufacturing parameters for compressed lumber from oil palm (Elaeis guineensis) trunks: Respond surface approach

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Cited by 31 publications
(15 citation statements)
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“…Ten replicates of compressed OPT were produced. The compressed OPT was hot pressed using a laboratory Molding Test Press, Model Fabricate GT-7014-A30, for 60 min at 200 °C and a pressure of 11.16 MPa (Salim et al 2012). Compressed OPT without steaming treatment was produced to compare the effect of steaming to the compressed OPT.…”
Section: Sample Preparationmentioning
confidence: 99%
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“…Ten replicates of compressed OPT were produced. The compressed OPT was hot pressed using a laboratory Molding Test Press, Model Fabricate GT-7014-A30, for 60 min at 200 °C and a pressure of 11.16 MPa (Salim et al 2012). Compressed OPT without steaming treatment was produced to compare the effect of steaming to the compressed OPT.…”
Section: Sample Preparationmentioning
confidence: 99%
“…Considering the fact that biomass from oil palm trees is expected to double in the near future, it would bring a beneficial economic return to Malaysia if this material were efficiently used (Sulaiman et al 2009). Although many studies have reported on the use of oil palm trunks for laminated veneer (LVL), pulp and paper, and different types of composites (Dahlan 2000), very limited information is available on the use of oil palm for compressed lumber (Salim et al 2012) The concept of wood densification dates back to the early 1400s (Seborg et al 1962) and is used for strength enhancement. Properties of compressed lumber from different species have been investigated in past studies (Hsu et al 1988;Inoue et al 1993aInoue et al , 1996Kawai et al 1992).…”
Section: Introductionmentioning
confidence: 99%
“…Upon steaming, the hemicelluloses, cellulose, starch, lignin, and some extractives were partially degraded. Salim et al (2012) found that steamed samples experienced less biological deterioration compared to non-steamed samples. This could be due to the lesser amount of readily available food favorable to microorganisms in the samples.…”
Section: Fig 1 Percentage Weight Loss Of Laminated and Non-laminatementioning
confidence: 97%
“…Samples were subjected to steam in an autoclave chamber at 130 °C for 120 min. The optimum manufacturing condition was based on previous research by Salim et al (2012). The steamed samples were dried in the oven of 50 °C to reduce water content before being subjected to hot pressing.…”
Section: Experimental Sample Preparationmentioning
confidence: 99%
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