2015
DOI: 10.9734/ijpss/2015/12600
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Optimum Ratio of Coriander Intercropping with Onion

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Cited by 4 publications
(5 citation statements)
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“…Onion solid plants had higher mean value than all treatments under study for all of plant growth characters except plant height. These results parallel to those found by Talukder et al (2015).…”
Section: -Growth and Phenological Criteria:-supporting
confidence: 91%
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“…Onion solid plants had higher mean value than all treatments under study for all of plant growth characters except plant height. These results parallel to those found by Talukder et al (2015).…”
Section: -Growth and Phenological Criteria:-supporting
confidence: 91%
“…For all quality criteria, onion solid plants had a lower mean value than all other treatments studied; these findings were consistent with those obtained by Talukder et al (2015).…”
Section: -Quality Traits:-supporting
confidence: 90%
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“…Both intercropping and rotation are effective methods for enhancing crop productivity and providing ecological benefits [41]. Intercropping can create microclimates that favor the development of certain pests or diseases like increased the incidence of maize stem borers and reduced maize yields compared to monoculture [42] and reduction in the yield of both total and marketable bulbs when onions are intercropped with coriander [43] and a reduction in yields when leeks are intercropped with carrots [44]. The intercropping system had a significant impact on the yield attributes of different component crops, such as radish, small onion, and vegetable cowpea, but a single stand of component crops produced higher yield attributes than the intercropping system [45].…”
Section: Introductionmentioning
confidence: 99%
“…The inventory of main river char lands estimated their total area at 8,444 km 2 or almost 6% of Bangladesh [9]. Due to decreasing cultivable land, some farmers of char areas (river flood plain) under greater Mymensingh district (together five district) in Bangladesh have been practicing garden pea with onion, coriander with onion and vegetables, pulse and oilseed crops with wheat are common practice to the farmers of char areas [10][11][12]. Brinjal and potato are the most important crop in area and production in Bangladesh especially in char.…”
Section: Introductionmentioning
confidence: 99%