“…Oral care is a neglected part of essential nursing care at home, in nursing homes and hospitals (Coker, Ploeg, Kaasalainen, & Carter, ; Everaars, Jerkovic‐Cosic, van der Putten, Pretty, & Brocklehurst, ; Lewis, Edwards, Whiting, & Donnelly, ; de Lugt‐Lustig et al, ; Miegel & Wachtel, ; Sloane et al, ). Impaired oral health has a negative impact on nursing‐sensitive outcomes such as food intake and subsequently undernutrition (De Marchi, Hugo, Hilgert, & Padilha, ; Huppertz, van der Putten, Halfens, Schols, & de Groot, ; Lindmark, Jansson, Lannering, & Johansson, ; Sheiham et al, ), perform communication and subsequent quality of life (Coleman, ), and infections (Bartzokas et al, ; Quinn et al, ; Sato et al, ; Sjogren, Nilsson, Forsell, Johansson, & Hoogstraate, ). To diminish these negative consequences and increase nutritional status and quality of life, oral health should be improved in hospitalised patients.…”