Organic Coconut Cultivation in India – Problems &amp; Prospects

Kalidas, K.; Darthiya, M; Malathi, P.; Thomas, Limitha

doi:10.15373/22778179/june2014/6

Cited by 4 publications

(1 citation statement)

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“…But after initial success, the scenario has changed today with the quest of short term gains without due consideration of long term sustainability resources, particularly soil, water and environment have all now overstrained, and are getting increasingly depleted as reported by Kalidas et al, (2014). Now the concern is to sustain the agricultural and particularly crop production and productivity and take this agricultural sector to the frontier without damaging the resources and the environment.…”

Section: Organic Scenario World and Indian Scenariomentioning

confidence: 99%

A Market Study of Organic Food Products Available in Udaipur City, India

Sharma¹,

Singhvi²

2018

Int.J.Curr.Microbiol.App.Sci

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Section: Organic Scenario World and Indian Scenariomentioning

confidence: 99%

A Market Study of Organic Food Products Available in Udaipur City, India

Sharma¹,

Singhvi²

2018

Int.J.Curr.Microbiol.App.Sci

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Modeling and Forecasting of Coconut Area, Production, and Productivity Using a Time Series Model

Ramadhan,

Biswas,

Ray

et al. 2024

BIO Web Conf.

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The study aimed to compare ARIMA and Holt's models for predicting coconut metrics in Kerala. The coconut data series was collected from the period 1957 to 2019. Of this, 80% of the data (from 1957 to 2007) is treated as training data, and the rest (20% from 2008 to 2019) is treated as testing data. Ideal models were selected based on lower AIC and BIC values. Their accuracy was evaluated through error estimation on testing data, revealing Holt's exponential, linear, and ARIMA (0,1,0) models as the bestfit choices for predicting coconut area, production, and productivity respectively. After using the testing data, we tried for the forecasting for 2020-2024 using these models, and the DM test confirmed their significant forecasting accuracy. This comprehensive analysis provides valuable insights into effective prediction models for coconut-related metrics, offering a foundation for informed decision-making and future projections.

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Economic study of constraints and suggestions faced by the farmers in tomato production in Kolar district of Karnataka

Shelke

Katkade

Jadhav³

2016

IRJAES

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Organic farming follows the principle of circular causation and has emerged in response to questions on health, environment and sustainability issues. Although India occupies second position in terms of number of certified organic farms (44,926), it is 13 th in terms of area under organic farming representing only 0.3 per cent of total agricultural lands. This scenario appears poor compared to many other countries. Farmers apprehension towards organic farming in India is rooted in nonavailability of sufficient organic supplements, bio fertilizers and local market for organic produce and poor access to guidelines, certification and input costs. Capital-driven regulation by contracting firms further discourages small farm holders. An integrated effort is needed from government and nongovernment agencies to encourage farmers to adopt organic farming as a solution to climate change, health and sustainability issue.

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Organic Coconut Cultivation in India – Problems & Prospects

Cited by 4 publications

References 0 publications

A Market Study of Organic Food Products Available in Udaipur City, India

A Market Study of Organic Food Products Available in Udaipur City, India

Modeling and Forecasting of Coconut Area, Production, and Productivity Using a Time Series Model

Economic study of constraints and suggestions faced by the farmers in tomato production in Kolar district of Karnataka

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