2006
DOI: 10.1016/j.marenvres.2006.02.005
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Organotin accumulation in an estuarine food chain: Comparing field measurements with model estimations

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Cited by 34 publications
(22 citation statements)
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“…water and food) of OTCs in marine gastropods, it seems the major source of TBT in Rock Shells is from their prey. This assertion is supported by several reports that butyltins are being transferred through the food chain (Sun et al, 2001;Kono et al, 2008;Veltman et al, 2006).…”
Section: Resultssupporting
confidence: 53%
“…water and food) of OTCs in marine gastropods, it seems the major source of TBT in Rock Shells is from their prey. This assertion is supported by several reports that butyltins are being transferred through the food chain (Sun et al, 2001;Kono et al, 2008;Veltman et al, 2006).…”
Section: Resultssupporting
confidence: 53%
“…The strong correlations between DBT and TBT species and the organic matter may be explained by the hydrophobic character of the chain of these species which favours adsorption on the organic matter present on the surface of the sediment particles; mechanism that would also occur in OTC bioaccumulation processes (Veltman et al 2006). Moreover, Poerschmann et al (1997), based on the sorption coefficient values found for different OTCs on particulate Fig.…”
Section: Relationship Between Butyltin Species and Organic Mattermentioning
confidence: 99%
“…It combines mass balance and allometric theory in order to predict the accumulation of organic compounds and metals in aquatic or terrestrial organisms ). The OMEGA model has been successfully applied to estimate the accumulation behavior of many chemicals, including organochlorines, polycyclic aromatic hydrocarbons and metals Veltman et al, 2006;Stadnicka et al, 2012). Default values for parameters are obtained as a function of chemical properties (e.g., K ow ) and biological traits (e.g., body mass), to minimize empirical research that is severely limited by financial, practical, and ethical constraints.…”
Section: The Omega Modelmentioning
confidence: 99%
“…The estuarine-marine food chain in OMEGA consists of five trophic levels Veltman et al, 2006). The first trophic level (i = 1) consists of primary producers, such as aquatic plants, phytobenthos and phytoplankton.…”
Section: Modeling Uptake and Elimination Rate Constantsmentioning
confidence: 99%
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