“…Alterations in the gut microbiome are believed to contribute to many different human health problems (Bercik et al, 2011;Boulange et al, 2016;Bravo et al, 2011;Clapp et al, 2017;Clemente et al, 2012;Dinan and Cryan, 2017b;Fung et al, 2017;Kelly et al, 2017;Ochoa-Reparaz and Kasper, 2014;Parracho et al, 2005;Tognini, 2017;Walters et al, 2014;Zhang et al, 2015). Next to the direct effects H. pylori infection on the gastrointestinal system (Camilo et al, 2017;Johnson and Ottemann, 2017;Kusters et al, 2006;Li et al, 2016;Mayer et al, 2014;Pere-Vedrenne et al, 2017;Teng et al, 2017), it has been associated with the occurrence of different neurodegenerative disorders, including Alzheimer's disease (Alvarez-Arellano and Maldonado-Bernal, 2014;Doulberis et al, 2017;Roubaud Baudron et al, 2016;Wirdefeldt et al, 2011;Wong et al, 2014) and Parkinson's disease (Alvarez-Arellano and Maldonado-Bernal, 2014;Blaecher et al, 2013;Dinan and Cryan, 2017a;Mridula et al, 2017;Mulak and Bonaz, 2015;Wirdefeldt et al, 2011;Wong et al, 2014). We recently highlighted a similar association of gastric H. suis infections in Parkinson's disease (Blaecher et al, 2013).…”