“…The stressful environments in particular heat stress on chrysanthemum might cause a reduction in shelf life of plants resulted from delaying the flowering and deteriorating in the quality of flowers (Kang et al, 2019). The production of this plant was handled by many investigators under different stresses such as drought stress (Deng et al, 2012), water stress (Hodaei et al, 2018), salinity (Gao et al, 2018, heat stress (Du et al, 2018;Qi et al, 2018 andKang et al, 2019), UV-B radiation (Yang et al, 2018) and soil moisture regimes (Zhang et al, 2020). Chrysanthemum is severely restricted by heat stress due to its sensitivity to high temperatures, which mainly retards the plant growth causing defects in its flowers (Kang et al, 2019).…”