2023
DOI: 10.1016/j.ijbiomac.2023.124124
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Overexpression of banana GDP-L-galactose phosphorylase (GGP) modulates the biosynthesis of ascorbic acid in Arabidopsis thaliana

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Cited by 13 publications
(4 citation statements)
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“…Meanwhile, the expression of CaGGPs genes gradually decreases as the capsicum s ripened. Similarly, previous study showed that most of the 12 banana varieties contained more AsA in the unripe stage than in the ripe stage 14 .…”
Section: Discussionsupporting
confidence: 59%
“…Meanwhile, the expression of CaGGPs genes gradually decreases as the capsicum s ripened. Similarly, previous study showed that most of the 12 banana varieties contained more AsA in the unripe stage than in the ripe stage 14 .…”
Section: Discussionsupporting
confidence: 59%
“…In addition, the expression of tomato GGP was low in fruits, and the expression tended to decrease with fruit ripening 24 . Similarly, previous study showed that most of the 12 banana varieties contained more AsA in the unripe stage than in the ripe stage 16 .…”
Section: Discussionsupporting
confidence: 59%
“…It has been previously shown that AsA levels in tomato were mainly controlled by post-transcriptional repression of GGP, and down-regulation of GGP resulted in a nearly 1.5-fold reduction in leaf AsA content, highlighting the dominant role of GGP in regulating AsA levels in tomato 15 . The banana ( Musa acuminata ) genome database identified five GGPs 16 . Both rice and maize have a single copy of the GGP gene in their genomes, which is located on the Os11 and Zm6 chromosomes, respectively 9 .…”
Section: Introductionmentioning
confidence: 99%
“…H 2 O 2 has strong oxidability and toxicity when its content too high 30 . AsA, also known as vitamin C, 31 has strong reducibility and can remove peroxidation substances in organisms. AsA is a highly effective antioxidant.…”
Section: Resultsmentioning
confidence: 99%